Chocolate candy, happy
eating a joy of many people. Especially if you eat the sweet taste is unique, one sample was then sequenced. It would be great if they're doing something hidden in the dessert bursting with value and benefits of such a memory benefit the heart, nervous system, skin and stimulate happiness to occur. And if we know how to eat properly. We do not worry about stuff anymore. Chocolate is divided into three major types, including
2.1 for dark chocolate (dark chocolate), chocolate is intense. Containing cocoa acrylic Mukherjee fat cocoa typically used in the composition of the food
shock 2.2 Milk (milk chocolate), chocolate is chocolate as dark chocolate. Only the components of milk more. The taste is sweet and soft palate more
2.3. White chocolate (white chocolate) chocolate contains no cocoa is acrylic Mukherjee. But a mixture of cocoa butter, sugar, milk and flavoring are added with the above, it is chocolate
, but we should always eat right and exercise.
การแปล กรุณารอสักครู่..
