1. boil water to boil salt down slightly. The spaghetti boiled down to about 7-8 minutes or until cooked.2. cooked spaghetti, very borderline enough to remove water drain. Remove olive oil or vegetable oil to mix, not consecutive lines.3. set the Pan using a neutral light olive oil or vegetable oil to put into it. Add lemon grass and galangal, onions fried down. 4. put the chili sauce, followed by fresh condensed milk. More water or a little soup. Put the shrimp, fried until cooked down. The spaghetti5. followed by the mushrooms. Fill the other condiments just as he likes, and then insert the Kaffir lime leaves, fried together draw plate.
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