Food New Zealand mussels baked cream sauce
Ingredients: New Zealand mussels baked dishes, cream sauces,
New Zealand mussels 300 g
cream sauce, canned 1 cup
parmesan cheese ½ cup brought
paprika ¼ cup
cherry tomatoes, ½ cup
how to do. : The New Zealand mussels in a vessel that can not microwave it. Microwave on medium heat 2 minutes
, leading New Zealand mussel out of the microwave. Water in containers, hanging out
, pour cream sauce prepared on the New Zealand mussel shells over cover. Sprinkle Parmesan cheese And paprika sauce poured onto the page. Then the microwave Use medium heat for 2 minutes,
remove from microwave. And a plate with cherry tomatoes. Beautifully done
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