Pea (English: Butterfly pea. Or Blue pea. The pea flowers. Scientific name: Clitoria ternatea L. For native name other Such as red slope (MAI),The upper slope (North). As a plant that originated in South America. Commonly grown in tropical characteristics of pea flowers are white, blue, and purple, and the flower is yellow. The similar shapes and scallops
.Pea has properties that are unique because there are substances called "anthocyanins." (Anthocyanin) which have the functions to stimulate the circulation of blood. The blood to various parts better, such as raising the hair roots.Shiny, or treat the eyes can help brighten the eyes with a built-in. Or to the fingertips. This will help relieve the symptoms of beriberi. And most of this substance are also remarkable that many people don't know is that."Eat the pea flower once a day every day..." To help prevent disease strokes as well
.Lilac is in effect due to dissolve blood clots. For people with anemia, don't eat pea flowers. Food and drink or dyeing with pea should not be eating often
botanical characteristic
.Pea is creeping soft short-lived elite climbers use thousands of stem with a hairy leaves แบบขนนก opposite 6-12 cm long, small blade oval. 5-7 leaf width 2-3 cm long, 3-5 cm. Leaf apex acute rounded.Flowers white, blue, and violet flowers singly similar shapes the scallops into double axillary petals 5 petals in full bloom, long 2.5-3.5 cm. Petals covered round concave end basin in the middle of a yellow, have both overlapping and La Single flower petals, the outside of the larger central petals yellow. The inner petals small but overlapping petals are of equal size.Flowers almost all year round, the dry, flat pod width 1-1.5 cm long, 5-8 cm, kidney bean, black, have 5-10 seeds.
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