Pancake is a type of flat bread made from flour wet massage (batter), which is a dough mixed with liquid, such as water or milk, and starch by the wet massage with eggs ingredients are listed. Pancake is slightly sweeter and ripen, drops in a pan with a flat, hot, which is the origin of the name pancake is eaten in many countries, in many formats, most of the pancakes are made from ready-made dough. Which are a mixture of chemicals that make up the dough when heated, such as baking powder, although in perhaps we can find pancakes made from flour, Yeast fermentation from the wet massage.In the United States People often eat pancakes for breakfast by eating together with the syrup and together with fruits such as banana or Strawberry.Central European pancakes are thinner than a pancake and filling food to North America, many of which can be used to eat a lunch or dinner, it has to be a pancake is called Palatschinken in German language in Hungary in language clătită palacsinta Romania Croatia Serbia and Bosnia in palačinke naleśnik language in Poland. Making pancakes in this cookbook author to use flour to make the dough, which is a component that is affordable and easy.
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