Longkong fruit fruits that originated in the Southeast Asian archipelago, the Philippines, Indonesia and the Malay Island Java, southern part of the country Thailand. In Narathiwat Province and also in the international bar on surinam. Puerto Rico, Hawaii, Australia, and Martin Thailand longkong in countries capable of producing the best quality because of the environment in the area can be appropriate, but the plant is still limited, making long Gong with less are not enough demand in the market, thus making this kind of high-priced fruits and a fruit of the country economy another one by planting destructans in most countries is the South East secondary is. The northern and central parts, it has grown a little [?
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