As a food service business, starting from the kaolao sales only. It has been added to the menu, drinks and dessert come into the store's kaolao, which will focus on the taste of food more than to promote or market. That is the weakness of the restaurant does not have a restaurant advertising, thus making most of the target group is people in Chiang Rai province, but during the winter the restaurant can attract a lot of tourists due to the main menu of the restaurant is the food with the soup, making it more profitable naosamarot season.
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