Gastronomy 1. Cha-washed. Leaves and twigs Cut about 1 inch long , 3 eggs, duck eggs, beating well fry cooked, cut into rectangular pieces 2. Rinse shrimp, peeled, cut the peel into the head and made soup 3. soluble in water, curry shrimp boil. boil Season with fish sauce Tamarind juice, sugar to taste, salty, sour taste better when cooked shrimp fried Cha lime. Raised the cup
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