Chapter 3
equipment and methods experimental equipment used in the experiment.
1 hull (bergamot, lemon, grapefruit, orange tangerine)
3, 2. The fruit knife. Wooden plate
4. Correction fluid (liquid paper liquid paper)
1 experimental method.The plank break experimental area 4 part
2. The correction fluid (liquid paper liquid paper) to write to เท่าๆกัน
3. Cut the fruit.
4 type in equally 4. The hull and 4 type. Rub the wall latex
5.Compared to any kind of fruit can remove suspension well
the chapter. The experimental results 4
the ability to remove hull type error
1. Shell lime, best
2. Pomelo peel, good
3. Lemon peel, moderate
4.Tangerine peel fair
the chapter. 5
summary and discuss the experimental results.
1, benefit. Make a table or contact area a correction fluid out and clean up
2.? Cost savings without the need to buy chemicals to Broyles suspension
3.A treatment table or chair from ground is welded
4. Safe for users. Because the hull from nature
, 1 suggestions. Try to test various types of fruit to remove a correction fluid
2.Study on chemicals in hull effect removing errors?
TTP reference: / / www.panmai.com / Direction / Tree_NW_2. shtmlhttp: / / www.nco-project.com / herbal.html # tangerin
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