Ingredients. Fish head anything heavy head 1 450 g. Krachiapmon 80 g Slice the Eggplant pieces, length 1 ½-2 inches and then cut in half 100 g. 1 long sliced and string beans with ½-inch pieces 2-50 g. Sliced fresh tomatoes 4 medium-sized ball 1 ball halves. 1 lemon 1 pound head 2 head for spinning head. Ginger slice some Sunglass glasses 4 Shallot sized 60 g peeled 2 · Shallot sized 60 g peeled Cut into 4 portions in last 1 Curry · The strawberry pot leaf (if available) 5 stem. 1 cinnamon sticks 4 large cloves garlic, chinklip Wet 2 tbsp tamarind juice Coconut milk ½ Cup Oil, vegetable, water will spill out in 1 tbsp. Stir fry ⅓ cup oil 2 tsp salt 1 tsp sugar Hotel Ganga powder ⅓ Cup dafit head Water for mixing powder, ⅓ Cup Curry Water for 1 ½ cup Curry
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