Khao SOIIt is the only known dish is derived from the original Chinese Haw as Khao SOI. Beef stew cooked with water, bone Out with the pork and Curry Don't put action to thilong today, but we will take the helm in the Bowl before you drop by drop, soy sauce.Put the fried oil, chili powder, and then the noodles until soft, then scoop the water will spill out a good curry and beef noodles, sprinkle green onions over top.Coriander soy but do not add pickled and marinated with lime flavor bean sprout.
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