Fabric, fabric with natural dye from the Indigo is the "beginning of the Indigo" Kata-Gu lathua plants. It takes approximately 3 months and fermented in water for 24 hours, mixing mortar and Red leaves, settling into the meat to the pot and bring the Indigo (mature mixed with fruit juice fermented with sour (acid) and water is alkaline) to Indigo dyeing conditions. The evening will be dyed, dye. Do not use heat, burning, because it is the dye Indigo life (microorganisms). People need to notice dyed every detail of Government national blue Indigo splash bubbles smell, the sound of the bubbles touch the fluid viscosity of the meaning of the Indigo water of indigo dye, every time.
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