Confectionery, flour-based product line will be Lee as the other luan consisting of existing products and development to achieve diversity, such as Butter Toast that are developed by adding a taste of butter and sugar.
Confectionery It is a product that uses wheat flour as more recent compositions. The introduction of existing products developed to achieve such diversity Butter Toast to be developed by the taste of butter and sugar. Through the oven until crisp and can be your appetizer.
Confectionery. A line products using wheat flour as emulsify other assemblies. The existing products developed to achieve a variety, such as Butter Toast were developed by the flavor of butter and sugar. .