Steamed vegetables, stuffed shrimp, choppedThe ingredients.-White cabbage (head of yom) 1 head.Chopped shrimp or chicken breast meat-chopper 150-200 grams.1 tbsp minced garlic--1 Tbsp chopped coriander rootWhite soy sauce or fish sauce-the sodium low.How to make the.1. bring the white tear lettuce into boiling water to boil in bai, a soft.2. shrimp, minced garlic, coriander root and mixing it with white soy sauce or fish sauce, a little room.3. bring the white lettuce approx 3 a bowl or Cup holders look the hemispherical with shrimps marinated chops. Then, with the lettuce and white again. Repeat the same for about 3-4 by the white cover with a lettuce leaf in the final 2. Press tightly Steamed about 20 minutes or until4. Finally, spoon enough kot will have some vegetable juices is to draw out the room is used as a soup.Steamed vegetable plate 5. upside down cut into pieces or sliced into 4 according. Put the soup into a serving dish.
การแปล กรุณารอสักครู่..