According to tradition, during which we as guests are eating native. The owner of the House, relatives of women nationals of Ethiopia will start boiling coffee ceremony traditions. By Mrs. national folk dress from cotton woven linen and white. Bright, colorful patterns are located by the edge of the rim set. See the most beautiful. The women bring fresh cut grass Placed on one corner of the restaurant area there is wind or window so that the fragrance of flowers and different kinds of tree species, including the pure air from the outside in by then. Mrs. have brought a hot oven lights come with baskets, native plant leaves with several small leaves, herbs and fragrances available by species from the outer tray that has a cup of coffee, this leaves the small handle is not lined with it when she sat down at a small chair to fire it.Mrs. ล้ว has a small stem and sprinkled incense burn joss sticks, leaves, a type of incense tray to keep the smell down in homopuan around the room, then began the process of with the grain basket come as special guests were restrained as boiling, is added to the appeal of the ceremony and then her coffee seeds.Green coffee in the pan. Set the oven on and started roasting coffee. Take a long enough so that the roast roasted coffee beans thoroughly and do not fire from sticking. Fragrant aroma of coffee beans begin to spread throughout the. Invite curious coffee comes up as soon as I introduced myself to try coffee roasting, such as measles, which looks like a simple thing, but it appears that require patience and a detailed observation, once and for all.
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