Recipe: ingredients Viet Nam for crackedPork Tenderloin crush half a kilo.It's 250 g Minced porkCraving potato flour 1 spoon2 table spoon soy saucePepper 1 spoon/ThailandGarlic, crushed, 1 table spoonViet Nam: sauce recipes like crackedHalf a cup of rice.Green bean, grind half cup.Fermented soybean paste, mashed 2 table spoon2 tbsp dark soy sauceVegetable oil, 1 table spoonGrind 1 spoon/phruekGarlic, crushed, 1 tablespoon1 tbsp white sesame seeds, mashedPeanuts, crushed 1 tbsp1 tbsp salt2 spoons of sugar cravingChili peppers 1 teaspoon Thailand5 cups water1 teaspoon vegetable oilRecipes: side dishes, vegetables, Viet Nam cracked.Garlic 2 spoons/Fresh pepper and spoon 2/SOI 1, Star ballRaw banana, cut into dice 1 ballPlates, immersion, nim mieng nature trailCucumberFresh vegetables such as salad vegetables. Phaeo, vegetables, parsley Betel leavesViet Nam recipes: cracked steps1. prepare sauce by boiling Sticky rice and green beans with water until cooked, then remove the nuts and sticky rice, Wasabi, wabot details.2. set the wok fried Chili Garlic oil brings the breast to make fried onion. Put the sugar, salt, dark soy sauce and stew for a while. Put the sesame seeds, pepper and mix with Thailand glutinous rice and mung bean, grind and mix well. Abundant fasai Cup sauce.3. prepare by mixing pork and beef, cracked crush crush crush garlic pork, starch potato sauces and chili mixture and mix them into Thailand and then soaked the frozen marinated pork, chiong. then remove the pig comes to molding. Bake or ping, cooked.4. fanaem of the country along with dips and side dishes.
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