1. warm the milk in a pot and be careful not to burn the milk man.2. place the shredder to the Ka-man, into the milk.3. reduce the temperature of the milk by soaking water.4. put sugar into it as needed.5. put yogurt in natural flavors into the meat, and then the same man.6. pour milk, place the closed container sanuet.ึ 7. leave in the middle of the Sun is approximately 6-8 hours a day and water dispensers-ye.
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