1. prepare eggs 2-3 leaves.2. bring cups egg Cup holders and pegs.3. drop by drop to 2-5 and white soy sauce drops.4. using a fork, beat the eggs together until everything is bubble.5. set the pan to heat. Put the oil into it. '6. the oil is hot enough. Gradually pour egg mixture and pour into a circle.7. use the edge a ladle khop eggs. Be careful not to flip egg and omelette until they mature.8. gently draw plate carefully. Decorate with tomato sauce as a superb dishes.
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