1. prepare 2-3 eggs.2. put the prepared cups egg pegs3. drop by drop, white soy sauce into 2-3 drops.4. using a fork, beat the eggs together until everything is bubble.5. set the pan to heat. Put the oil into it. '6. the oil is hot enough. Gradually pour egg into pouring into the circle.7. use a ladle to flip the egg the egg and be careful not to flip the omelette until they mature.8. gently lap beautifully as this plate was completed.
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