, the Philippine national taste(Adobo) originated in the north of the Philippines. Food is cooked with pork or chicken. Stew cooked in soy sauce, vinegar, garlic, black pepper and bay leaf, grinding and often have developed from Chinese sugar frying or baking in the stomach
. National dressWomen wear long skirts and wear short sleeves plait up over the shoulder like butterfly wings, called the balintawak (Balintawak)
. Wearing trousers and blouse called Baron eyes check logs (Barongt Tagalog)
C
. Sinulog tradition of the PhilippinesThis event will be held on Sunday 3 of January every year
, is held to รำลึกถึงนักบุญ Santo. Nino
the musical and a parade fancy throughout the city Cebu Dinayang
.This event to commemorate the Saint Santo Nino sinulog Festival, but will be held in the week of January, the city 4 Iloilo
.
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