1. salt and pepper over the Thai beef left about 15 minutes
2. Bring beef to a medium heat on the grill It takes approximately 17-21 min will have nearly ripe. Roast according to your needs. If you want the entire roast, cooked: When the meat cooked well and leave to cool for about 10 minutes, so bring a slice
3. Water Yam, bring water and sugar to a small pan. Bring to light fire area until the sugar melts. To put in a large bowl. Put the garlic, fish sauce, lime juice, hot pepper and then add the missing wait for cucumber, onion, tomato, Khuen Sha and Peppermint leaves, then place the roast beef already sliced into it. The poor everything into their lap a plate Sprinkle with crushed peanuts, served with fresh cooked rice or served with finger foods, evaporative.
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