5. Kapi, grilled onion, wrapped in banana leaves cooked roasted pepper roasted 6.
with a little salt, crushed. Put the onion, peeled galangal and pound. The fire burnt garlic cooked and then put into the position to the ground. When crushed. Put the nuts into the plate, followed by the rotten shrimp paste
7.Put cooked roasted young jackfruit, boiled down to the ground, mash up tomatoes into salted flavor, tasting as he likes. If it is not salted fish with water presents
8.Set frying pan Put oil down slightly and then remove the pound jackfruit fried onion, dried (if it goes to. Fill water into the little cup holders lap) strewn with shredded Kaffir lime leaves and garlic, FRY. Served with a small pig
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