Beautiful woman, and Charlie's Board of the 2557 (2014)..., according to the law, the main reasons and complications, nutrition, nutrition for 9 of the elderly would ban thung t. e SI SA KET province, kanthararom district finishing. public health problems. The course Bachelor of public health (part n). Ubon Ratchathani rajabhat University's Faculty of Health SciencesResearch Advisor: Professor Dr. Phatraphon Cherinbut Key words: their main reasons according to the law, nutrition, nutrition, aging and dementia 9. Abstract This study is a descriptive study of the sector cut (Cross-sectional descriptive research) with the purpose to study the law, their reasons and according to the principle of nutrition nutritional deficiencies of nine elderly people, as well as the relation between the factors that affect their practices based on the law, the main reasons and complications, nutrition, nutrition for 9 of the elderly would ban thung t. e SI SA KET province, kanthararom district tree frog. Selection of a sample by means of a simple random sample. The number of all 146 people collect information through interviews during the month of January to February, statistics, quantitative analysis of the data using the 2558 Description: frequency distribution per cent median minimum value maximum value and use a complex statistical analysis to estimate the statistics: Chi-squa.Re at the 0.05 significance level study results found that the samples are operative on the nutrition Act 9 reasons!!! 52.1 per cent when it was found that a sample of the message list has been operating on a regular basis about eating breakfast. Eat fish and vegetables cooked shank per cent, 57.5, respectively 82.9 and 89.7. Practice once about eating should be avoided. Restaurant Fryer oil to eat fruits that are sweet and eat meat, pork shank. Products made from pork. And 77.4 percent, respectively, and 64.4 67.8 no action was about to drink liquor or alcoholic beverages. 84.2% of samples with normal/standard nutritional basis. 53.4 per cent according to the body mass index (BMI) criteria and have regular nutritional criteria to measure the 55.5 percent in circumference of the middle upper arm pieces (MUAC), General conditions or personal factors that affect their nutrition act according to the principle of retribution, of 9 & the elderly found that there is a mind revenues.Masamphan with their main reasons, according to the nutrition Act 9 statistical significant (p 0.05 ˂), age, sex, marital status, religion, section-level professional education, sources of income. Currently living with someone who is taking care of your dental health food. Smoking disease. Problems of excretion and visibility problems are related to their major reasons, according to the law, not an ideal mix 9 statistical significant (p 0.05 ˃) factors that affect nutritional deficiencies of elderly people with body mass index (BMI), age, marital status, income, current found that living with us.And visibility problems relating to complications, nutrition of the elderly significant statistical. (˂ P 0.05)), sex, religion, level of education, professional source of revenue. Who is taking care of your dental health food? Medical conditions and problems of smoking, excretion is associated with nutritional deficiencies of the elderly are not statistical significant. (˃ P 0.05) factors that affect complications, nutrition of the elderly with the circumference of the middle upper arm pieces (MUAC) found that age, source of income, and who are currently living with their relationships, and nutrition of the elderly significant statistical. (˂ P 0.05), sex, religion, marital status, income, level of education, a professional who is taking care of your dental health food. Smoking disease. Problems of excretion and visibility issues relating to nutrition deficiencies of the elderly are not statistical significant. (˃ P 0.05) the relationship between the operative principle reasons their nutrition nutrition Act 9 of elderly people found that their reasons are based on the main nutrition Act 9, the relationship between the nutritional deficiencies of the elderly are not statistical significant (p 0.05 ˃) Therefore, the organizational unit or enterprise is involved should be prepared of the older population ages. In particular, knowledge of self care, in conjunction with health services in providing proactive people to achieve high coverage, to promote prevention and fuenfuklum the goals and needs of the elderly.
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