The tradition of rice-bale wrapping is a tradition that the succession to Buddhist worship and offering rice to monks on Songkran working sections. There are thousands of pieces of rice, the parade around the village prior to offering the Triple Gem.Materials and equipment to make thousands of rice rolls. Steamed glutinous rice that has been cooked with tamarind branches, or a banana, coconut stick.Operating procedures or ritualsWhen frozen sticky rice with water it early. The middle of the night, they will have their men wake up hit the Gong drummer and their blown to awaken, sanai, the girls wake up steamed glutinous rice when cooked rice, then reassembly is made etc thousand rice rolls. By molding a rice ball, then remove it with a tamarind coconut stem or branch. Plug the plug back, then remove rice rolls, banana and decorated beautifully with various animal-shape woven coconut leaves. When decorating the beautiful rice bale wrapping and then brought to parade around the village, and present as a Buddhist altar to the Triple Gem, because of the thousands of pieces of rice will have to hit the Gong drummer. Singing loud, you can wake up, get up, villagers came to the deck with the rice. I enjoyed the morning
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