Salad Luang Prabang, Lao food components for salads.(2-4).Boiled eggs, slice into thin sheets, 2 bubble.Pork chops out of whack with the 3 tbsp vegetable oil until cooked.FRY until crispy shallots 2 tablespoons1 tbsp garlic, FRY until crispyPeanuts, crushed 1 tbsp ground enough.Lettuce Tear into pieces to fit a 2 cup.Glass tear lettuce into pieces to fit a 1 Cup.Vegetable juice, or 1 cup Watercress Det amount.Peach slice tomatoes into thin sheets, 1-2 balls.Slice cucumber into thin sheets 1-2 balls.Arrange the vegetables and salads, all three types ranging from lettuce. Glass lettuce Vegetable juice with tomato plate holders and cucumber.Boiled eggs arranged on top with Minced porkSprinkle scallions and garlic FRY peanutsFried salad mix. Eat immediately.
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