Put the vermicelli salad Squid raw materials and component first. Vermicelli squid 2. 3. Brown Peep 4 shallots, lemon juice 5. 6. paprika 7. bean cooking procedure: 1. Remove vermicelli soaked in water to soften before the second. While waiting for the water to boil, cut the squid into pieces and then cut in half again. Then the squid cooked boiled down to. Scoop up the third. Remove noodles from water Then boiled and cooked Do not be too long until mushy noodles Scoop up the fourth. Dissolve the sugar and lemon juice. Stir well, then add paprika, chopped down to five. Remove vermicelli squid salad in a bowl, pour the mixture into the mix together 6. Add shallot pea to mash them together again before the break the lap plate.
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