Sandwiches, baked chicken mixture. (Sandwiches, baked chicken), roast chicken, cut into thin slices or half a kilogram tear salad dressings, mayonnaise, 1 cup bread is buttered bread label use of a full 1 cup sliced bread, then cut out two rows of vegetables. pickled cabbage, shredded 4 cup shredded carrots 1 cup vinegar, 1 cup sugar 1 1/2 cup salt 1 1/2 cups made (baked chicken sandwich) 1. bread, buttered side down. All plates Apply mayonnaise over again 2. Place chicken on bread and pickles, then splice 3. wrapped neatly wrapped sandwiches made pickles, vinegar, sugar, salt, mix well, then set fire to lift up. boil Set aside to cool Then put the pickles for about two hours.
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