Tom Yum soup with sour spicy Thailand. Spicy foods are known in the neighboring countries of Thailand, Laos, Cambodia, Malaysia and Singapore and is famous throughout the world, the word "soup" comes from the Latin word Thailand two words are "boiled" and "spicy" word "pot" means. Bristol to the liquid in a vessel and heated to boiling, or cooked as "spicy" means a food category, Laos and Thailand, sour, spicy, so "hot" is a spicy soup, Laos and Thailand and sour. Indeed, the features of the soup comes from the difference between spicy and sour taste and aroma of the herbs in the soup. More importantly, it includes soup Boiled bones and other fresh ingredients include lemon grass, kaffir lime leaves, galangal, lime juice, fish sauce and pepper.
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