This research aims to design and build a prototype for the production of GABA quality. Controllable factors of the germination process automation. The amount of GABA on GABA equivalent results from the laboratory. The machine can be used easily operated under the concept properly designed HYGIENE (Hygienic design) as well as the GMP and HACCP analysis appropriate for the needs of small, medium and small, using brown rice and germinated on 2 kg. estimate The modular infusion (soaking) at 35 ° C for 4 h with changing the water every hour and incubated (incubation) at 35 ° C, humidity of 90 percent to 20 hours to measure the proliferation of brown rice. And the amount of GABA Compared with experiments in the laboratory.
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