7. leave the 2-3 minutes, then use a paddle around the edges and flip the dough, SAE, be careful not to finish and lack of flour and deep fried, then Grill until the top 20 sheets or according to your preference.
7. Leaving aside for 2-3 minutes, then use a spatula around the edge of the shovel and turn the dough, but be careful not to make the dough. The mass was at the grill. Then fried until 20 layers per pad, or as they please.
7. Leave aside 2-3 minutes, then use the pie shovel edge around, then flip the dough, but be careful not to lack a complete powder used for accommodation at the grating and fry until I 20 sheet. Or according to preference.