In the United States in the late nineteenth century, and in Canada in the first half of the fourteenth century the twenties Brownie. It is a flat table or bar exams. Brownie will be sliced from the kind of dense chocolate cake is rich in meat, such as cross between cookie and cake. Brownie comes in a variety of formats, they will be fudgy or cake or cookies. They can also include bean frosting, cream, pachokko-barbecue vibe Lae and the other ingredients. Here are some models are made with brown sugar and chocolate did not become known as Blondie Brownie found in too many lunch boxes to be eaten by hand. They can be accompanied by milk or coffee. They are also sometimes warmth with ice cream topped with cream or powder sprinkled with barbecue vibe of sugar, especially in the Palmer House Hotel restaurant in Chigago the chef's desserts are created after Bertha Palmer requested mercy snack for people who participate in the fair, it ought to be, she is said to have a b.Manado is smaller than a piece of cake, but it maintains the style you like cake and eat easily from boxed. These lunches Brownie featured first, walnut and apricot glaze and they will continue to be made at the original formula. As soon as possible in order to publish this story as fighter-those who today appear in the culinary arts. Food home (1904, la Corona in Virginia, New Hampshire), Service Club Cook Book (1904, Chicago, IL) in The Boston Globe (April 2 1905) these formulas produce a relatively soft and cake-hands on, as here the name "Brownie" first appeared in the 1896 Edition of the textbooks, but this is in reference to the cake baking molasses individually in Tin molds, Brownie is not as the truth.The second recipe appeared in 1907 in cooking books by Maria's Lowneys lalet Howard and published by Walter m Lowney of the Boston Mayor, Shu set. The formula adds extra eggs and table of chocolate given at the Boston cooking school recipes, creating richer, fudgier Brownie recipe that called Gore a brownie because it was created by a woman in Bangor, Maine in Brownie Gore to pick the top 3 ranking in 10 years later, a few snacks.Blondie (known as ghost or Blondie Blondie bars) is a rich dessert bar, they are made from flour, butter, eggs, sugar, vanilla and chocolate chip blondies powder ปอาจ pachokko-white is running or a dark color but flavor featured Blondie as sugar, chocolate was not. They also may have a walnut or a Canon PC. Although candy is considered one of the main flavors, sometimes depending on their sugar and usually does not call a type of candy.
การแปล กรุณารอสักครู่..