A variety of spices are used to the smell of meat to cook it. Thailand's popular spices used to cook foods such as ginger root for the fishy smell. Was applied to meat.
Spice has been used pheromones to help the smell of cooked food as the sacrificial. Spices Thai people prefer this type of food, such as ginger, galingale, which smell of fish for a long time, it applied to the meat.
There is a variety of spices to help double smell of meat brought home-cooked food, spices, Thai people, the popular cooking this category such as Ginger and the man at the smell of fish, and double-time and applying the meat