1. The squid, come out the design of squid, clean, be careful not to break the ink bag
2.Fermented fish sauce with soy sauce, black ink by putting a cup of cold water to cook 2-3 not clear too. So when grilled squid with color. Maybe drop Maggie a little bit to taste mellow. (if sold the squid fermenting soak in the refrigerator.
3. The oil in the chili, garlic, sugar, salt, mix well, taste the nation three like, but ให้ออกร spicy it will taste good. Then sprinkle coriander, chopped Done for sauce grilled squid 4,
. Grilled squid cooked on both sides.
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