Phoon, Gómez Galindo, Vicente, and

Phoon, Gómez Galindo, Vicente, and Dejmek (2008) significantly
improved the freezing tolerance of spinach leaves by vacuum
infusing trehalose. Infusion was accompanied by application of
pulsed electric fields aiming at distributing the trehalose in intra
and extracellular spaces. This strategy successfully maintained cell
vitality, turgidity and fresh-like characteristics of the leaves after
thawing. Cruz, Vieira, & Silva. (2009) infusedwatercress leaves with
AFP, improving their turgidity without a complete recovery of their
fresh-like characteristics.

ผลลัพธ์ (อังกฤษ) 2:

Phoon, Galindo Gómez, Vicente, and Dejmek (in 2008) significantly.
improved Tolerance The freezing of spinach leaves by Vacuum.
infusing Trehalose. Infusion was accompanied by Application of
pulsed Electric Fields aiming at Distributing The Trehalose in Intra.
extracellular and Spaces. This strategy successfully maintained Cell
Vitality, turgidity and Fresh-like characteristics of After The leaves.
thawing. Cruz, Vieira, & Silva. (The 2009th) Infusedwatercress leaves with
AFP, improving their turgidity of their Without a Complete Recovery.
Fresh-like characteristics.

ผลลัพธ์ (อังกฤษ) 3:

Phoon G mez, is Galindo Vicente and Dejmek (,, 2008) significantly
improved the freezing tolerance of spinach leaves by vacuum
infusing. Trehalose. Infusion was accompanied by application of
pulsed electric fields aiming at distributing the trehalose in intra
and. Extracellular spaces. This strategy successfully maintained cell
vitality turgidity and, fresh-like characteristics of the. Leaves after
.Thawing. Cruz Vieira &,, Silva. (2009) infusedwatercress leaves with
AFP improving their, turgidity without a complete. Recovery of their
fresh-like characteristics.