box Cake recipe pomegranate for 2 - 3 minutes for about 30 minutes.
ingredients pomegranate box 1. Cut into cubes 1 cup truffle
2. tapioca flour 1 1 /2 cups
3. syrup 1 cup SIFC Hale blue
4. Sugar 1 1/2
5 cup water 1 cups floating jasmin
6. Fresh coconut milk 1 1/2 cup
How to pomegranate the box
1. Melt Hale blue SIFC to bring a little water to soak the truffle color enough to be mingled with the tapioca flour, shaking out the colander
2. syrup coconut milk coconut milk is hot, put in a pot with coconut sugar,
3 until all sugar has dissolved.Boil the water to the boil. bring to the boil enough water chestnut floating in his lap, put cold water
4. Mix with water to float jasmin brown sugar, set fire, boiling fragrantly golden spoon soft serve with ice pellets are pomegranate
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