1. The production of goods vegetable spring roll (13 D) (raw goods to be cooked before consumption) product specification reference (Attachment 1), specify the number of items 5 items check sterile and there is no specified to make sterile Bacillus cereus and Enterobacteriacae
2.Check the bugs in the Product vegetable spring roll (13 D) 10.14 .2015 BBD servisa brand and vegetable spring roll (13 D) 09.05 .2016 BBD Gastro Standard Brand found that make bugs list 5 monitoring results through (Attachment 2),
3.The Company has a standing
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