How do food
1 clear out halved potatoes peel and then cut into pieces, and the
2 clear flakes for Peel. Cut a magnifying glass, a thick,
3 Peel the onion and cut each into 4 pieces of the head of a
.4 tomatoes, cut into a ball for a clear cut 4 pieces of all the food-chicken soup, clear water
5 set the pot boiling water to boiling, add a little salt and black pepper, coriander root, garlic, pounded into it and put the chicken when boiling again. Slowly, spoon the foam to be angry, it is next ....
6 enter the lid off the pot potato down the oven light on a medium boil down some 15 - 20 minutes 7
wait, enter flakes cover the pot boil another 10 - 15 minutes
8 enter the onion cover the pot boil another 10 - 15 minutes to cook - chicken soup, clear water
9 enter the pot boil tomatoes close the lid again in 10 minutes or until soup boils down slowly, the lights on the stove using soft light continue to boil for about 20 - 30 minutes to cook - chicken soup, clear water
10 soup pot of it takes about 1 hours.
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