The procedure for making egg soup1. the beginningNail the 2 eggs into a bowl and mix with the water bubbles to the egg beater, then is Fu.2. Add seasoning to taste with a white CD AEW.3. next, bring the soy and wait for the green onions into rice mixed with egg thahan chicken seasoned with Minced pork.4. after that, everyone wants to be in the pan. About 10-15 minutes.5. the last resort Enough egg soup cooked with scallions sprinkled ready to eat.
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