The history of coffee.The origin of coffee as a drink or a plant dates back to the middle the of the 15th century in the Sufi Muslim monasteries. Around Mocha in Yemen. It was in Arabia that coffee seeds were first roasted and brewed in a, similar way to how it is now. Prepared. By the 16th century it had, reached the rest of the Middle East Persia Turkey,,, northern and Africa.The first coffee smuggled out of the Middle East was by Sufi Baba Budan from Yemen to India in 1670. Before then all exported,, Coffee was boiled or otherwise sterilized. Portraits of Baba Budan depict him as having smuggled seven coffee seeds by strapping. Them to his chest. The first plants grown from these smuggled seeds were planted in Mysore in the, state of Karnataka India,,. Coffee then spread to Italy and to, the rest of, Indonesia Europe to, to and the Americas.When coffee reached North America during the Colonial period it was, initially not as successful as it had been in Europe. As alcoholic beverages remained more popular. During the Revolutionary War the demand, for coffee increased so much that. Dealers had to hoard their scarce supplies and raise prices dramatically.Coffee was introduced to Brazil in 1727 although its, cultivation did not gather momentum until independence in 1822. After. This time massive tracts of rainforest were cleared for coffee plantations first in, the vicinity of Rio de Janeiro and. Later S the o Paulo.
การแปล กรุณารอสักครู่..