Equipment
1. Fast
2. toothpick
knife 3. [For half a bread plate]
4. Butcher mixture cool Ham Ham and Cheese Sandwich Cheese Sandwich 1. white bread cut sheet edge 3 2 1 plate of ham , cheese, 1 sheet 3. 4. butter at room temperature for a slice of bread to make a sandwich, ham, cheese, cold Ham Cheese. Sandwich the first step taken place, then the butcher took bread, butter, fresh off one of the three panels finished, put a slice of bread on the chopping block first. Step two, put the cheese on the bread first. The third step, the second slice of bread onto the first bread. Then place the ham The fourth step off the last slice of bread. The fifth step, a knife, cut sandwiches obliquely. Then, tomato, lettuce and a toothpick inserted into the center. Finally, bring sandwiches completed and put onto a plate and serve.
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