Arise from their recipes with an emphasis on raw materials from the Andaman Sea as ingredients and herbs into the water folk Curry, fresh ingredients and without attention to detail every step of the flavor out of the main raw material. Take time to simmer for several hours. To refine, Curry has concentrated flavors and aromatic herbs, natural colors devoid of Chemicals prepared with concentrated flavors merged from raw materials from the sea salt and season with pepper. Thailand accompany with rice noodles from fresh eggs. By klomklom not taste spice spicy so it can have all ages, and is especially good for chest were foreigners who had come to.
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