Ingredients Luxembourg SA
• shrimp boiled
• spices pounded
• Coconut milk
• soybean oil
• Soup
• Water
• Sugar
• noodles
• tofu diced fried
• sprouts, blanched
• shallots, leeks
• red pepper
• onion
• Cucumber Lane
machines. Flights
• Fried noodles,
pickled chilli •
• lemon slice quartered
Preparation
•. Heat the oil pot Add the spices and stir the onion Luxembourg SA
•. Add enough boiling broth to a boil, add coconut milk, stir to combine
•. When it boils, season with lemon juice, sugar, salt, sweet taste (the taste is rich with coconut milk. Shrimp and peppers)
• Remove the cooked noodles boiled into the bowl and garnished with boiled shrimp, fried tofu, bean sprouts, cucumber, onion, red pepper
• Non-public water into the bowl. Sprinkle with fried shallots Serve hot with lemon pepper, crushed and chopped split.
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