Ingredients: coconut milk
1
1
cup of water Pandan juice 1 egg 4 cup of foam
tapioca flour 1 cup wheat flour 1 cup of salt 1 teaspoon of
1 1 cup sugar, baking powder 2 teaspoon
steps:
1. Turn on the oven at 400 degrees Fahrenheit grease thoroughly type
2.Whisk the eggs and Add coconut cream water Pandan juice together
3. Mix the flour, salt, sugar, wheat, tapioca flour and baking powder, then add the mixture in step 2, a compound of the same
4.Pour Cake batter into the oil, bake it for 45 minutes if you don't try to use a toothpick and cakes cooked on wood, and then use a unmould from type before you eat
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