France's so-called bread baguette (Baquette) than anyone with a unique shape made just over 2 feet in diameter, 2-3 inches when often bikini out by hand or slice up another popular type is the croissants.
French bread is called Ba GATT (Baquette) uniquely special than anyone else. With a diameter of 2-3 feet 2 inches longer than the time to eat, often built by hand. Or sliced into pieces Another popular type is the croissant.
French bread called baguette (Baquette) is unique, who by pretending he is longer than the 2 feet diameter 2-3 inches. Time to eat often Bi by hand or slice into pieces, another popular type is croissant