Management to sustainable products (Product Sustainability.)As a manufacturer of comprehensive coverage, ranging from food production to food animals to animals to food production to consumers (From feed to fork) the company has strict measures to control the cycle of quality management in the production chain, from the production plant. Pet food until the food processing plant at the same time, the company is aware of responsibilities and roles in the social distribution of hygienic safety products, consumers and customers of the company. Guidelines on the management of these directions to sustainable product development, in which three main factors companies can fit in brief summary:
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