How to make spicy fish cans.1. mixed salad with fish sauce, water, paprika and lemon juice. Stir well, then the property first.2. mix together prepared a dish ready, scoop dish.3. then, sprinkled with mint leaves and Kaffir lime leaves into a spicy dish, canned fish and serve with lettuce and hot rice. Only this from canned fish, hundred plain became a delicious menu of canned fish, salad, and then.
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