At first, the harvest will be used to produce the wine wine grape skins will be required to use black and red grapes, skins, and the squeeze to bash, Dash or use machinery mill (Crusher), and then used to produce fermented in tanks, and a large.(SO 2) to kill bacteria and microscopic vermin that is attached to the wine, which is a bacteria that is not a quality may be a wine will make it smell and flavor that does not want to
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