Dayathua go to Rosemary bushes and perennials is the same family as the mint leaves and a low green, slender, straight. Face, dark green leaves under the Green tint a small light blue breed by using seeds, root cuttings and embroidered twig Rosemary to grow well in soil that is incoherent and should be planted in the shade, such as rim wall or fence home. If planted in soil that has a consistency to make Rosemary grow slowly but will make the scent.Characteristics and beautiful tree planting the seeds from Thailand people usually recognize the Rosemary in terms of aroma. (Flavor) of essential oils that can be exploited in the manufacturing industry. Cosmetics, perfumes and imported flavoring the food crops of the local Mediterranean and is popular in Europe and America. Among merchants, and pharmacists are great parts of Rosemary use whether it's trunk. Oil, water, and the perform a drug to treat symptoms for Rosemary contains acid, tannin and resin, which is with the essential oil has a bitter taste. The main components in the oil, Rosemary and camphor borneol acetate bornyl ester is a special kind of similar to the type that has a mixture of myrtle, cineol, pine and camphene.To make a sauce. Flavoring in sauce fermentation Salad dressings A specific dish, beef, goat meat, Mio with lamb meat, chicken, a fishy odor by helping cut bouquets or chopped salt pepper olive oil in Thailand. Put in the meat tenderizerRecipes use Rosemary roasted meat, such as Lloyds, Sir gravy sauce with roasted lamb, lamb roast, rib-eye, ต็ค, mushy baked baked chicken, leg of lamb, Roasted Turkey croquettes.
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