Do not put it boiling water shrimp. Because the catch is shrimp tofu cubes not to thicken it with coconut milk. We need to put bean curd fried with a little oil. Flavorful stew recipe is full
Do not put the shrimp at boiling water because it will make the meat of lobster catching is not soy milk ice concentration, it's the coconut milk. It must be fried with a little oil to taohuyi to get the full taste or simmer in cooking recipes.
Do not put the shrimps in boiling water because it will be made to catch shrimp, Tofu is not a stones water, thick coconut milk, so it must be an electrical หู้ยี้ fried with a little oil will taste to simmer full recipe