Chapter 3Materials, and how to make experiment.Materials and equipment1.300 g purple anchan2. sugar or molasses 300 g.3. Kaffir lime 24. clean water 1 l.5. stainless steel pot/saucepan coated 16. knives 17. iron 18. for marinating 1 dozenHow to perform the experiment.Episode 1-fixing mode setting water biological fermentation from anchan. 2. fanmakrut Remove the skin, used in boiler to boil for about 10 minutes per flower anchan. The fire. 3. let the water cool down until the temperature anchan flower 60. Degrees Celsius. Put the brown sugar or molasses, melted down. 4. pour pots for fermentation lid holders Sufficient ventilation to gas is happening out of approximately 30 days. 5. water bio-fermentation. Waste removal (as fertilizer trees.)6. biological fermentation of water from a spray bottle in anchan.Episode 2 to find the efficiency of the cleaning of water biological fermentation from liquid to wipe glass anchan.1. day 1 Bring a mirror that is dirty as usual. 1 plate comes clean with the wipe glass cleaners from bergamot is 5 minutes, and anchan and 10. Minutes Observe and record the results.2. day 2 Bring a mirror that is dirty as usual. 1 plate comes clean with the wipe glass cleaners from anchan and bergamot is 5 minutes and 10 minutes to observe and record the results.
การแปล กรุณารอสักครู่..
